You are going to love this beautiful green St. Patrick's Day Cake with no dyes or food coloring. The secret ingredient in this St. Patrick's Day Cake, is………. SPINACH.
I promise you can't taste it. If you don't believe me, try it and see if your family can guess what the secret ingredient is! If you like zucchini bread, I think you will really like this cake.
On the cake pictured I used a store bought vanilla frosting, but next time I think I will make a homemade cream cheese frosting. Yummy and a great way to sneak some super healthy vegetables into dessert. That means you can have 2 pieces right???
Thanks for the recipe. Love that it’s dairy free. Will definitely try it.
You’re welcome. Come back and let us know how it works for you.