Tropical Fluff Salad

May 19, 2017

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Tropical Fluff Salad - Such a quick and easy and inexpensive salad to make for a crowd. Perfect for potlucks, BBQ's and family get togethers. Coupons4Utah

Recently, I was asked to bring two large salads to a PTA function which I was happy to do, but I didn't want to spend a ton of money so I created this Tropical Fluff Salad with things I had on hand. It is really refreshing, really quick and the ingredients are inexpensive.

Tropical Fluff Salad - Such a quick and easy and inexpensive salad to make for a crowd. Perfect for potlucks, BBQ's and family get togethers. Coupons4Utah

You likely have some of these ingredients on hand. I only had to purchase the cottage cheese. The rest of the ingredients I bought on sale and had in my pantry. (Except for the coconut - I keep my coconut in the freezer because it keeps fresher longer.)

Tropical Fluff Salad - Such a quick and easy and inexpensive salad to make for a crowd. Perfect for potlucks, BBQ's and family get togethers. Coupons4Utah

First, mix the whipped topping with the dry orange gelatin. Then dump the remaining ingredients in and stir until they are all incorporated.

Tropical Fluff Salad - Such a quick and easy and inexpensive salad to make for a crowd. Perfect for potlucks, BBQ's and family get togethers. Coupons4Utah

I told you it was super easy and it is also, super yummy and big enough to feed 15-20 people.

Tropical Fluff Salad
Serves 15
A creamy salad with a tropical twist that feeds a crowd. Great for potlucks and BBQ's.
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Prep Time
10 min
Total Time
10 min
Prep Time
10 min
Total Time
10 min
Ingredients
  1. 16 oz whipped topping
  2. 1 small box orange Jell-o
  3. 11 oz can mandarin oranges, drained
  4. 20 oz can crushed pineapple, drained well
  5. 24 oz cottage cheese
  6. 1 cup sweetened shredded coconut
  7. 2 cups mini marshmallows
Instructions
  1. Mix dry orange Jell-O with whipped topping.
  2. Drain mandarin oranges and crushed pineapple.
  3. Fold mandarin oranges, crushed pineapple, cottage cheese, coconut and marshmallows into the orange jell-o and whipped topping mixture just until combined.
Notes
  1. It is best to make this the day it will be served since the juices from the fruit can cause some separation. However, the leftovers can be remixed and are yummy the next day.
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